As a world leader in professional training and BRCGS-approved training partner, we offer a wide range of BRCGS product safety management training courses to help you understand a number of requirements, including:
- Vulnerability Assessment for Food Fraud Training Course
- Validation and Verification Training Course
- Risk Assessment Training Course
- Root Cause Analysis (RCA) Training Course
- Internal Auditor Training Course
- Hazard Analysis and Risk-Based Preventive Controls (HARPC) Training Course
- Hazard and Risk Analysis (HARA) Training Course
- Hazard Analysis and Critical Control Points (HACCP) Training Course
- Environmental Monitoring Training Course
To discuss your BRCGS product safety management training, contact us today.
Looking for something specific?
Search within BRCGS for Product Safety Management
Units 303 & 305, 3/F, Building 22E,
Phase 3, Hong Kong Science Park,
Pak Shek Kok, New Territories,
Hong Kong, China