In food supply chains, the risk of undeclared animal or plant species poses a significant threat to consumer safety and brand integrity. Ensuring the origin and authenticity of food products is not just a regulatory requirement but a cornerstone of consumer trust.
Our advanced species identification analysis for meat, plants and seafood enables you to mitigate contamination risks and confirm supply chain security. Our cutting-edge DNA-based methods deliver the confidence you need to confirm product authenticity.
Comprehensive species identification testing
- Ensure product integrity, minimize contamination risks and protect brand reputation
- Access tailored solutions with advanced DNA-based testing methods
- Benefit from our dedicated R&D team’s expertise in speciation analysis
- Access a wide range of testing services – from targeted PCR to non-targeted next-generation sequencing
- Gain essential support to interpret results and develop a complete testing strategy
- Protect your supply chain across various food categories, including meat, seafood, plants and insects
A complete portfolio of world-leading species identification services
As a world-leading provider of testing, inspection, and certification services, we are the benchmark for quality and integrity. Our global presence, innovative R&D efforts and close collaboration with regulatory bodies enable us to provide a complete portfolio for speciation analysis, with solutions tailored to the food industry's unique challenges.
Units 303 & 305, 3/F, Building 22E,
Phase 3, Hong Kong Science Park,
Pak Shek Kok, New Territories,
Hong Kong, China