Rapid Food Microbiology Testing

Rapid microbiological testing helps operators in the food industry meet regulatory requirements, enhance product safety and optimize operational efficiency. It enables the acceleration of production cycles, minimizes potential risks and ensures timely delivery of safe products to market.

Fast results

We offer a comprehensive range of rapid microbiology testing services to help food manufacturers, distributors and retailers ensure the safety of processes and products.

Our methods include:

• Polymerase chain reaction (PCR) – amplify and detect specific DNA sequences to identify microorganisms
• Enzyme-linked immunosorbent assay (ELISA) & enzyme-linked fluorescent assay (ELFA) – detect foodborne pathogens through immunological reactions
• Loop-mediated isothermal amplification (LAMP) – quickly and accurately detect specific DNA sequences through rapid amplification under isothermal conditions
• Chromogenic media – leverage color changes to differentiate and enumerate different microorganisms, providing visual indicators for easy identification

Our team of experienced microbiologists and technicians are committed to providing reliable and efficient testing services. Equipped with state-of-the-art equipment and adhering to strict quality control measures, we deliver accurate and actionable results within short timeframes. Our laboratories operate to the highest standards of quality and compliance, ensuring you receive dependable and legally defensible data.

Why choose SGS rapid microbiology testing?

We are recognized as the benchmark for quality and integrity in food testing. Wherever you operate in the world, our rapid microbiology testing solutions help you safeguard products, consumers and your brand’s reputation.