Sustainability Reporting Trends in the Food and Beverage Industry

Agriculture and Crops, Environment, Sustainability, FoodJanuary 14, 2025

Explore key insights and strategies for ESG excellence

Dive into the latest sustainability trends shaping the food and beverage industry. As the industry accounts for a significant portion of global greenhouse gas emissions, organizations face increasing pressure to adopt robust environmental, social and governance (ESG) practices. Our latest white paper provides essential insights to help businesses align with global standards, meet stakeholder expectations and achieve competitive advantage.

Based on a comprehensive analysis of North America's top 100 food and beverage organizations, we uncover the drivers, challenges and opportunities in ESG reporting. Learn how your organization can stay ahead of regulations and market demands with actionable strategies and best practices.

What you'll find in our white paper

Key drivers of ESG in food and beverages
Explore the five primary forces driving ESG adoption, from regulatory requirements to consumer demand for transparency.
Critical ESG topics and performance metrics
Understand the material areas – including climate action, packaging and occupational safety – that define success in the industry.
Trends in ESG reporting practices
Gain insights into how industry leaders are addressing common reporting gaps, including the role of third-party assurance.
Actionable strategies for improvement
Learn how to build robust ESG frameworks to mitigate risks, meet regulatory mandates and enhance brand trust.