National Supreme Company for Ice Cream Products, a leading manufacturer of ice cream, biscuits, wafers, chocolates, and sauces in Jeddah, Saudi Arabia, celebrated their certification against ISO 22000:2018 from SGS.
This significant milestone aligns with the Saudi Food and Drug Authority (SFDA) requirements and reflects the management's dedication to establishing transparency, trust, and responsibility through adherence to internationally recognized standards for food safety management systems.
About National Supreme Company for Ice Cream Products
Established 50 years ago with less than 10 employees, National Supreme Company for Ice Cream Products has grown to become the second-largest ice cream manufacturer in Saudi Arabia. With over 600 employees, 20 branches, and a fleet of more than 260 delivery trucks, the company continues to serve its customers with a commitment to quality and excellence.
National Supreme Certification Scope
The certification scope encompasses the manufacturing processes of ice cream, biscuits, wafers, chocolates, and sauces.
About ISO 22000:2018 and Its Benefits for National Supreme Company for Ice Cream Products
ISO 22000:2018 is an international standard that specifies requirements for a food safety management system (FSMS). It integrates the principles of Hazard Analysis and Critical Control Points (HACCP) and incorporates key elements to ensure food safety along the entire food chain, from farm to fork. This standard helps organizations identify and control food safety hazards, ensuring that food is safe for consumption.
Here are some of the benefits of the certification:
Enhanced Food Safety: Implementing ISO 22000:2018 ensures that the food safety management system is robust and effective, minimizing the risks of foodborne hazards and enhancing the safety of our products.
Improved Operational Efficiency: The systematic approach required by ISO 22000 streamlines the operation processes, leading to better resource management, reduced waste, and increased efficiency.
Regulatory Compliance: Achieving ISO 22000:2018 certification ensures compliance with SFDA requirements and other regulatory standards, reducing the risk of non-compliance penalties and enhancing the organization reputation with regulatory bodies.
Increased Customer Trust: Certification demonstrates the company's commitment to maintaining high standards of food safety and quality, fostering trust and confidence among our customers and stakeholders.
Market Competitiveness: Being certified against an internationally recognized standard gives National Supreme a competitive edge in the market, opening new business opportunities and enhancing its market position.
Continuous Improvement: The standard promotes a culture of continuous improvement, encouraging to regularly review and enhance the food safety practices, ensuring that the organization remains at the forefront of food safety management.
SGS provided invaluable guidance throughout our certification journey. Their professional and systematic approach contributed to our successful implementation of the food safety system.
Congratulations to National Supreme on achieving ISO 22000 certification. This reflects their commitment to Good Manufacturing Practices and hygiene standards, setting a benchmark for food safety and quality.
About SGS
We are SGS – the world’s leading testing, inspection and certification company. We are recognized as the global benchmark for sustainability, quality and integrity. Our 99,600 employees operate a network of 2,600 offices and laboratories around the world.
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